Delicious Classic Shamrock Shake Recipe for St. Patrick’s Day
Hey everyone! Celebrate St. Patrick’s Day with this Delicious Classic Shamrock Shake—a creamy, minty, and perfectly sweet treat that’s a must-have for the holiday.
This homemade version is even better than the fast-food classic, made with real ice cream, fresh mint flavor, and a touch of whipped cream.
Whether you’re making it for a festive party or just treating yourself, this shake is guaranteed to bring some lucky vibes to your day. Let’s get blending!
What’s in This Classic Shamrock Shake?
This shake is all about smooth, minty, and creamy goodness. The vanilla ice cream gives it a rich texture, while the peppermint extract adds that signature refreshing taste. The green food coloring gives it that classic Shamrock Shake look, making it perfect for St. Paddy’s Day!
Ingredients
- 3 cups vanilla ice cream (about 6 scoops)
- 1 cup whole milk (or use almond/oat milk for a dairy-free option)
- 1/2 teaspoon peppermint extract (adjust for desired mintiness)
- 4-5 drops green food coloring (optional, for that classic color)
- Whipped cream (for topping)
- Maraschino cherry (optional, for garnish)
- Green sprinkles (optional, for extra festive flair)
How to Make a Classic Shamrock Shake
Step 1: Blend the Ingredients
In a blender, combine vanilla ice cream, milk, peppermint extract, and green food coloring. Blend on high speed until smooth and creamy.
Step 2: Adjust the Flavor
Taste the shake and adjust the peppermint extract if needed—start with a little and add more if you like a stronger mint flavor. If it’s too thick, add a little more milk and blend again.
Step 3: Serve and Garnish
Pour the shake into two tall glasses. Top with whipped cream, a maraschino cherry, and green sprinkles for that extra festive touch.
Serving Size
This recipe makes 2 servings, perfect for sharing or doubling for a festive gathering!
Calories & Macros (Per Serving, Approximate)
- Calories: ~450 kcal
- Protein: ~8g
- Fat: ~20g
- Carbohydrates: ~60g
Tips and Variations
- Make it dairy-free: Use coconut or almond milk ice cream and a plant-based milk substitute.
- Turn it into a boozy shake: Add a splash of Baileys Irish Cream or vanilla vodka for an adult version.
- Extra minty: Add fresh mint leaves to the blender for a more natural mint flavor.
- Chocolate twist: Drizzle chocolate syrup inside the glass for a chocolate-mint combo!
Why I Love This Recipe
This Classic Shamrock Shake is the perfect St. Patrick’s Day treat, and I love how easy it is to make at home! It’s cool, refreshing, creamy, and festive, and you can customize it exactly how you like.
Whether you’re celebrating with friends or just want a sweet minty indulgence, this shake is a lucky charm in a glass! 🍀🥤 Try it out and let me know what you think!
