Delicious Mexican Fruit Salad Recipe with Zesty Lime Dressing – Sweet, Tangy & Refreshing

Looking for a vibrant, healthy, and flavor-packed dish that’s perfect for warm weather? This Mexican Fruit Salad with zesty lime dressing is a total game-changer.
It’s a colorful mix of juicy tropical fruits tossed with fresh lime juice, a pinch of chili powder, and just the right amount of salt to make every bite pop with bold, refreshing flavor.
This isn’t your average fruit salad. It’s sweet, tangy, a little spicy, and completely irresistible. Whether you’re serving it at a picnic, backyard BBQ, or just want a light snack or dessert, this salad brings sunshine to the table in the most delicious way.
Why You’ll Love This Mexican Fruit Salad
🍍 Tropical and juicy, with vibrant colors and textures
🌶️ A touch of spice from chili powder or Tajín
🍋 Bright and citrusy with fresh lime dressing
⏱️ Quick and easy, ready in under 15 minutes
🍓 Naturally healthy, gluten-free, dairy-free, and vegan
Ingredients You’ll Need
- 1½ cups pineapple, peeled and cubed
- 1½ cups mango, peeled and cubed
- 1 cup watermelon or cantaloupe, cubed
- 1 cup papaya, cubed (optional)
- 1 cup strawberries, hulled and halved
- 1 cucumber, peeled and chopped (adds crunch and freshness)
- Juice of 2 limes
- Zest of 1 lime
- 1–2 teaspoons chili powder, Tajín, or chamoy, to taste
- 1 tablespoon honey or agave (optional)
- Pinch of salt
- Optional toppings: fresh mint, cilantro, or a sprinkle of cotija cheese
How to Make Mexican Fruit Salad with Lime Dressing
🍓 In a large bowl, combine the chopped pineapple, mango, watermelon, cucumber, strawberries, and papaya.
🍋 In a small bowl, whisk together the lime juice, lime zest, chili powder or Tajín, honey (if using), and a pinch of salt.
🥗 Drizzle the dressing over the fruit mixture and gently toss until everything is evenly coated.
🧊 Chill in the refrigerator for 10–15 minutes to let the flavors meld, or serve immediately for maximum freshness.
🌿 Garnish with fresh mint or cilantro for an herby finish, and sprinkle with extra Tajín or cotija cheese if you’re feeling bold.
Optional Add-Ins and Variations
🫐 Add blueberries or grapes for extra sweetness and color
🥑 Toss in avocado chunks for a creamy contrast
🌽 Sprinkle with toasted pepitas for crunch
🍌 Add banana slices just before serving (best eaten fresh)
🥭 Use frozen mango or pre-cut tropical fruit mix for convenience
Tips for the Best Mexican Fruit Salad
✔ Use ripe, fresh fruit for the juiciest flavor
✔ Don’t skip the lime + chili combo—that’s what makes it signature
✔ Chill before serving for the most refreshing bite
✔ Add chili and salt to taste, starting light and building up
Storage
📦 Refrigerate in an airtight container for up to 2 days
🍓 Best enjoyed fresh—some fruits (like watermelon and strawberries) release juice over time
Final Thoughts
This Mexican Fruit Salad with Zesty Lime Dressing is a bright, bold celebration of flavor and texture. The sweet fruit, tangy lime, and subtle kick of chili make it anything but boring.
It’s refreshing, healthy, and guaranteed to steal the spotlight at your next cookout, potluck, or sunny afternoon snack. Grab a fork and get ready for a tropical fiesta in every bite! 🥭🍓🍍🌶️🍋