Easy Raspberry Overnight Oats Recipe
Looking for a breakfast that’s bright, refreshing, and ready when you wake up? These Raspberry Overnight Oats are the perfect blend of creamy oats and juicy berries — sweet, tangy, and so satisfying.
With just a few minutes of prep and no cooking required, this make-ahead breakfast is ideal for busy mornings, meal prep, or a quick snack any time of day.
Made with wholesome ingredients and naturally sweetened, this recipe is healthy, delicious, and endlessly customizable!
Why You’ll Love These Overnight Oats
✔ Packed with real raspberries and natural sweetness
✔ Creamy, fruity, and full of fiber
✔ Perfect for meal prep — ready in minutes
✔ Easy to make vegan or dairy-free
✔ Delicious cold or warmed up
The Best Raspberry Overnight Oats Recipe
Ingredients (Serves 1–2)
- ½ cup rolled oats
- ½ cup milk of choice (almond, oat, dairy, etc.)
- ¼ cup plain Greek yogurt (optional for creaminess)
- 1 tbsp chia seeds or ground flaxseed
- ½ cup fresh or frozen raspberries
- 1–2 tsp maple syrup or honey (to taste)
- ½ tsp vanilla extract
- Pinch of salt
Optional Toppings:
- Extra raspberries
- Granola or crushed nuts
- Coconut flakes
- White chocolate chips or a drizzle of nut butter
How to Make Raspberry Overnight Oats
Step 1: Mix the Base
In a jar or container, combine oats, milk, yogurt (if using), chia seeds, maple syrup, vanilla, and salt.
Stir well to combine.
Step 2: Add the Raspberries
Gently fold in raspberries (fresh or frozen). You can mash a few for extra flavor and color, or leave them whole.
Step 3: Chill Overnight
Cover and refrigerate for at least 4 hours, or overnight.
In the morning, stir it and add a splash of milk if too thick.
Step 4: Top and Enjoy
Add your favorite toppings and enjoy straight from the jar — or warm it up for a cozy twist!
Tasty Variations to Try
- Lemon Raspberry – Add 1 tsp lemon zest and a squeeze of lemon juice
- Raspberry Almond – Add a drop of almond extract and top with slivered almonds
- Raspberry Coconut – Use coconut milk and top with shredded coconut
- Raspberry Cheesecake – Stir in 1 tbsp cream cheese for a tangy, dessert-like flavor
- Protein Boost – Add a scoop of vanilla protein powder and extra milk
Tips for the Best Overnight Oats
- Use old-fashioned rolled oats — quick oats will get mushy
- Mash some raspberries for more color and berry flavor
- Add extra chia seeds for a thicker texture and fiber
- Double the recipe for easy grab-and-go breakfasts all week
What to Serve with Raspberry Oats
- Hot tea or latte
- Boiled egg or turkey sausage
- Greek yogurt with honey and berries
- A handful of almonds or trail mix
How to Store and Meal Prep
- Store in the fridge for up to 5 days
- Use mason jars or sealed containers for easy transport
- No need to freeze — they stay fresh all week in the fridge
Wrapping Up
These Raspberry Overnight Oats are sweet, simple, and full of fresh flavor — the perfect mix of convenience and nourishment.
Whether you enjoy them cold or warm, they’re a delicious way to start your day with something that tastes like a treat but fuels you like a pro.
Tried them? Let me know your favorite toppings or flavor twist below! 🍓🥣💗
