Ultimate Cheeseburger Soup Recipe: Comfort in a Bowl

If you love cheeseburgers, you’ll absolutely adore this Ultimate Cheeseburger Soup. It’s a creamy, hearty, and flavorful soup that combines all the best parts of a classic cheeseburger—cheese, ground beef, and savory vegetables—into one delicious, warming bowl.

With a rich, velvety texture and a burst of flavor in every spoonful, this soup is perfect for cozy nights when you crave something indulgent yet comforting.

This Ultimate Cheeseburger Soup is packed with flavor and can be easily customized to suit your tastes.

It’s a great option for meal prep, serving a crowd, or just enjoying a rich dinner at home. Let’s dive into this cheesy, satisfying recipe!

Why You’ll Love This Cheeseburger Soup

✔ Creamy and comforting – Perfect for cold nights
✔ Flavorful – Packed with savory beef, melty cheese, and fresh vegetables
✔ Easy to make – Ready in under 45 minutes, with simple ingredients
✔ Kid-friendly – A fun and tasty way to enjoy a classic burger in soup form
✔ Customizable – Add your favorite toppings like bacon, pickles, or extra cheese

Ingredients for Ultimate Cheeseburger Soup

1 lb ground beef
1 medium onion, diced
2 cloves garlic, minced
2 medium potatoes, peeled and diced
1 cup carrots, diced
1 cup celery, chopped
4 cups beef broth (low sodium preferred)
2 cups milk (whole or 2%)
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
2 tbsp butter
2 tbsp flour
1 tsp salt (adjust to taste)
½ tsp black pepper
½ tsp paprika
½ tsp dried thyme
Optional garnishes: crispy bacon crumbles, green onions, extra shredded cheese, or pickles

How to Make Ultimate Cheeseburger Soup

Step 1: Brown the Beef
In a large pot or Dutch oven, cook the ground beef over medium heat until browned, breaking it up into small pieces with a spoon. Drain any excess fat and set the beef aside.

Step 2: Sauté the Vegetables
In the same pot, melt the butter over medium heat. Add the diced onion, garlic, carrots, and celery. Sauté for 5-7 minutes until the vegetables are softened and fragrant.

Step 3: Make the Soup Base
Sprinkle the flour over the vegetables and stir well to combine. Let the flour cook for about 1 minute to form a roux.

Slowly pour in the beef broth while stirring constantly to avoid lumps. Add the diced potatoes, salt, pepper, paprika, and thyme.

Bring the soup to a simmer, then cover and cook for about 15 minutes, or until the potatoes are tender.

Step 4: Add the Dairy and Cheese
Once the potatoes are tender, pour in the milk and bring the soup back to a simmer. Stir in the shredded cheddar and mozzarella cheese until melted and smooth.

Step 5: Final Adjustments
Taste the soup and adjust the seasoning with more salt or pepper if necessary. If the soup is too thick, add a little more milk or beef broth to reach your desired consistency.

Step 6: Serve and Enjoy
Ladle the soup into bowls, and top with your favorite garnishes such as crispy bacon, extra cheese, green onions, or pickles. Enjoy with a slice of crusty bread or a side of garlic toast!

Fun Variations to Try

Bacon Cheeseburger Soup – Add crispy bacon crumbles to the soup for an extra smoky flavor and a true “bacon cheeseburger” experience.
Spicy Cheeseburger Soup – Add a few dashes of hot sauce or some diced jalapeños for a spicy kick.
Vegetarian Version – Swap the ground beef for plant-based crumbles or extra vegetables for a vegetarian twist.
Add Pickles – Top the soup with sliced pickles or pickle relish to give it an extra tangy flavor, just like a cheeseburger!

Tips for the Best Cheeseburger Soup

✔ For a smoother texture, use an immersion blender to blend part of the soup, making it creamier.
✔ Don’t skip the roux! The butter and flour mixture helps thicken the soup and gives it a creamy consistency.
✔ Let the soup sit for a few minutes before serving—this allows the flavors to meld together.
✔ Make a double batch—this soup keeps well in the fridge and can be frozen for later.

What to Serve with Ultimate Cheeseburger Soup

🥖 Crusty bread, garlic bread, or soft rolls
🥗 Fresh green salad with a tangy vinaigrette
🧀 A sprinkle of extra shredded cheddar or mozzarella
🍷 A glass of light red wine or sparkling water with lemon

How to Store and Reheat

Store: Keep leftovers in an airtight container in the fridge for up to 4 days.
Freeze: This soup freezes well—store it in freezer-safe containers for up to 3 months.
Reheat: Gently reheat on the stove over low heat, stirring occasionally. If the soup thickens too much after storing, add a bit more milk or broth when reheating.

Final Thoughts

The Ultimate Cheeseburger Soup is a comforting, cheesy dish that brings the flavors of a classic cheeseburger into a cozy, creamy soup form.

It’s hearty, filling, and packed with all the ingredients you love in a cheeseburger, from the ground beef to the melty cheese.

Perfect for chilly nights or when you’re craving something rich and satisfying, this soup will quickly become a favorite in your household. Try it out and let me know how it turns out! 🍔🧀